The Role of the Dietitian in the Prevention and Management of Nutrition in Older Adults
Issued by the European Federation of the Associations of Dietitians (EFAD), the voice of European Dietitians, this paper outlines the role of the Dietitian in preventing and managing nutrition-related disorders in older adults.
It also highlights Dietitians’ core competencies when working with older adults, and references for further reading on how Dietitians can help ensure healthy ageing for all.
The Role of the Dietitian in the Prevention and Management of Nutrition in Older Adults
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